International Food Trivia Questions

Wakame, Tengusa, and Mozuku are Japanese types of what?
A:  Edible seaweed

What are corzetti pasta shaped like?
A: Coins

Cob nutz are the fruit of what type of tree?
A:  Hazel

In airline slang, what is a 365?
A:  Eggs and Bacon served any time or day

How many types of mushrooms are there in the world?
A: About 2 million

According to a survey what is Americans favorite smell?
A:  Bananas

Melba sauce is made from what fruit?
A:  Raspberries

What is a Malus Pumila?
A:  An apple

In what country is  Gulyas soup is a delicacy?
A:  Hungary

Which American city is a slang name for a pineapple?
A:  Chicago

Half of all Americans are on what on any particular day?
A: A special Diet

In Russia, what is Soldatsky?
A: Bread

What causes Rickets?
A:   The lack of calcium in the diet

Almonds are members of what general family?
A:  Peach

Peanut Butter is sometimes known as  what?
A: Goober Grease

What are the two most commonly sold items in stores?
A:  Sodas and Breakfast Cereals

What type of soup is a dubarry?
A:  Cream of cauliflower

Marsala desert wine is a normal ingredient of  what?
A: Zabaglione

Mushrooms are virtually sodium and what free?
A:  fat

Myrastica fragrens is more commonly known  as what spice?
A:  Nutmeg

What does cooked "en brochette" mean?
A: Cooked on a skewer

If a dish is served "Florentine" it contains what food item?
A:  Spinach

What is the main ingredient of a moussaka?
A:  Aubergines

The White House has 13,092 of what?
A:  Knives forks and spoons

What herb did Greeks and Romans regard as a symbol  of immortality?
A:  Tansy

What does it mean when a dish is served "pomontier "?
A: It contains Potatoes

What do Pythagoras, Hitler, GB Shaw and Henry Thoreau have in common?
A: All were Vegetarians

In Italy what is a "Zuppa Inglese"?
A:  Desert

How much can Truffles cost?
A:  $400 an ounce

What is the national cheese of Norway ?
A:  Gjetost

In Japan,  Itamae have what job?
A:  Chef - In Front of cutting board

Eighty percent of restaurant goers don’t eat what ?
A: Dessert


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